Tofu
Rice-bran oil,
Chilli paste
Peanut butter
Hoisin Sauce
Carrots
Broccoli
2 packets of Indomie Satay flavoured Mi Goreng and one packet of Indomie Mi Goreng
Stir-fry tofu with oil, add carrots and 5 minutes later add brocolli. After 5 more minutes add chilli paste, peanut butter and hoisin sauce. Make Mi Goreng according to instructions and serve beneath tofu.